I’m loving everything we can put on the grill right now! This is definitely an easy weeknight meal!
I’m not a huge fan of ham and didn’t have any on hand so we skipped that part of the recipe. However, if I had a few more minutes I was going to try it with bacon, definitely will try that next time! I also let these marinate in the sauce overnight and they turned out super flavorful! Don’t forget to toast your bun that makes it even better!